Bay Valley Foods Issues Allergy Alert on Undeclared Egg and Wheat in Cans of Mislabeled Chef's Cupboard Chicken with Rice Soup

Bay Valley Foods is voluntarily recalling 10.5 oz cans of Chef's Cupboard Chicken with Rice Soup because some cans are mislabeled and may contain Vegetarian Vegetable Soup. The mislabeled product contains undeclared egg and wheat. People who have an allergy or severe sensitivity to eggs or wheat run the risk of serious or life-threatening allergic reaction if they consume this product.

No adverse reactions have been reported to date. In addition to working in cooperation with the FDA, Bay Valley Foods is issuing an alert through the Food Allergy & Anaphylaxis Network. The recall was initiated after receipt of a consumer complaint.

The recalled product labeled as Chef's Cupboard Chicken with Rice Soup is marked with "BEST BY 01 05 12" that can be found on the bottom of the can. Product affected by this recall may have been distributed to Aldi stores nationwide. No other products or brands are affected by this recall.

Consumers who have purchased the recalled Chef's Cupboard Chicken with Rice Soup can return it to an Aldi store for a full refund. Consumers with questions may contact Bay Valley Foods Consumer Response Department at (1-800-236-1119) between the hours 9:00 am and 5:00 p.m. (EDT).

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Nutritional Resources Announces a Nationwide Voluntary Recall of Healthwise Cream of Mushroom Soup Due to Possible Health Risk

As a precautionary measure, Nutritional Resources, Inc announced, it is voluntarily recalling one production code of Healthwise Cream of Mushroom Soup because an ingredient used in the product has the potential to be contaminated with Salmonella. Salmonella is a common food borne pathogen that can cause severe illnesses, including fever, abdominal cramps and diarrhea. While most individuals recover in three to five days without medical intervention, the infection can be life-threatening to young children, the elderly and those with compromised immune systems. Consumers with any of these symptoms should call their physician. For more information on Salmonella, please visit the Centers for Disease Control and Prevention’s Website at http://www.cdc.gov1.

The product subject to this recall was distributed nationwide in foil lined pouches identified as Mushroom Soup marked with the Lot number 22267 on the front of the pouch. The product is sold in physician’s offices and on the internet.

There have been no reports of illnesses associated with the identified product, and no other varieties or types of flavors of products made by Nutritional Resources, Inc. are affected by this recall.

The mushroom soup product was made using Hydrolyzed Vegetable Protein (HVP), recalled by Basic Food Flavors Inc., Las Vegas, Nevada because it may be contaminated with salmonella

Nutritional Resources, Inc is working closely with the FDA to conduct this recall.

Consumers who have purchased the above affected products are urged return them to their place of purchase for a refund. Consumers with questions may contact the company at (706) 869-1222 between the hours of 8 a.m. and 5 p.m. EST. Monday through Friday.

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Castella Imports, Inc. Conducts Nationwide Recall of Castella Chicken Soup Base Because of Possible Health Risk

Castella Imports of Hauppauge, NY, is voluntarily recalling Castella Chicken Soup Base because it has the potential to be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.

The product was made using hydrolyzed vegetable protein manufactured by Basic Food Flavors, Inc. Las Vegas, Nevada. Basic Food Flavors initiated a recall of the hydrolyzed vegetable protein due to Salmonella contamination.

Castella Chicken Soup Base is distributed nationwide to food service (25 lbs. product) and sold in retail stores (1 lb. product).

Castella Chicken Soup Base 1 lb. is packaged in an opaque plastic jar with a white cap, a gold seal, a light yellow label, and UPC code 7 50144 33000 5. The recalled lots are: 0912039918, 1001121915, 1002013074, and 1002194266. The expiration dates for the lots affected are 12-3-2010 through 2-28-2011.

Castella Chicken Soup Base 25 lb. is packed in an all white bucket, a yellow label, and UPC code 7 501144 3320 9. The recalled lots are: 0911259508, 0911259508A, 0912150738, 0912180973, 0912211087, 1001192342, 1001282925, 1002194267. The expiration dates for the lots affected are 11-25-2010 through 2-28-2011.

To date no illnesses have been associated with this product.

Consumers that have the product may return it to the place of purchase for a full refund. Consumers with questions may contact Castella Imports at 631-231-5500, Monday thru Friday 9:00 am to 5:00 pm Eastern Standard Time.

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Faribault Foods Voluntarily Recalls Three Lots of Health Valley Organic No Salt Added Split Pea Soup Due to the Presence of an Undeclared Allergen

Faribault Foods announced that it is recalling Health Valley Organic No Salt Added Split Pea Soup (15 oz.) with the lot codes 22JUL2011, 18AUG2011, and 11SEP2011 because of the presence of an undeclared dairy allergen. This soup contains butter and potatoes, which are not listed on the ingredient statements of the affected lots. No other lot codes of this product or any other Health Valley product is affected in any way.

Consumers who have an allergy or severe sensitivity to milk protein or potatoes run the potential risk of a health problem or illness if they consume these lots of product.

No confirmed illnesses have been reported to date.

The recalled product was distributed to food stores nationwide. The affected product and lot codes are as follows:
Health Valley Organic No Salt Added Split Pea Soup UPC CODE# 35742-22104
Lot codes: 22JUL2011 18AUG2011 11SEP2011

The lot code can be found on the bottom of each individual soup can.

Consumers who have purchased any products covered by this recall are urged to return them to the store of purchase for a full refund. Consumers with questions or concerns about the recall please call 1-800-423-4846 (9:00 AM – 7:00 PM Eastern Time).

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Hain Celestial Recalls Healthy Valley 'No Salt Added' Split Pea Soup

/PRNewswire/ -- Following a nationwide recall by Hain Celestial, The Stop & Shop Supermarket Company removed from sale Health Valley "No Salt Added" Split Pea Soup. The product may contain a milk ingredient, which poses a risk as an undeclared allergen.

The affected product is:

Health Valley "No Salt Added" Split Pea Soup, 15 oz can, UPC code of 3574222104 and code dates of 22JUL2011, 18AUG2011 and 11SEP2011.

To date, Stop & Shop has not received any reports of illness related to the consumption of this product. This product poses no threat to individuals who do not suffer from a milk allergy. Customers who have purchased the product should return any unused portions or bring their purchase receipt to any Stop & Shop Supermarket for a full refund.

Customers looking for additional information are encouraged to contact Hain Celestial directly at 1-800-423-4846. Customers can call the Stop & Shop Consumer Line at 800-767-7772 Monday through Friday from 9a.m. - 5 p.m.

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General Mills Issues Voluntary Class One Recall Involving One Day’s Production of Progresso Hearty Tomato Soup

General Mills is voluntarily recalling a single day's production of Progresso Hearty Tomato soup because of a product labeling issue. Product produced on this date may have been mislabeled, and may contain allergens not listed on the ingredient label, specifically egg, milk, and soy.

There have been no reports of allergic reactions or illnesses associated with this product, however, the possibility of unlabeled allergens makes this a Class One recall.

This voluntary recall includes only 19-ounce Progresso Hearty Tomato soup with the following code date printed on the bottom of the can:

19May10 NV VN-3

A production error resulted in a limited number of cases of Progresso Light Vegetable and Noodle soup being mislabeled as Progresso Hearty Tomato soup. Mislabeled cans have the code date 19May10 NV VN-3 on the bottom of the can, but are mislabeled as Progresso Hearty Tomato soup.

The mislabeled soups contain a product that is visibly different from the soup depicted on the label. Rather than containing Progresso Hearty Tomato soup, a mislabeled can would actually contain Progresso Light Vegetable and Noodle soup. Consumers allergic to egg, milk or soy products, or who are unsure of whether they are allergic to egg, milk or soy products, should not consume product with a Progresso Hearty Tomato label bearing the code date 19May10 NV VN-3 on the bottom of the can, and should contact General Mills for replacement or a full refund.

No other varieties or production dates of Progresso soup are affected by this recall.

Consumers requesting refunds or calling with further questions should contact General Mills Consumer Services at 1-800-200-9377.

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Bay Valley Foods Issues Allergy Alert on Undeclared Milk in Mislabeled Kroger Chicken Noodle Soup

Bay Valley Foods is recalling five cases (24 cans per case) of mislabeled Kroger Chicken Noodle Soup because it may contain undeclared milk. The cans actually contain Cream of Celery soup. People who have an allergy or severe sensitivity to milk are at risk if they consume these products. No illnesses have been reported to date in connection with this alert.

The recalled soup may have been distributed by Kroger to Dillon stores in Kansas, Missouri and Nebraska.

The recalled product, Kroger Chicken Noodle Soup, comes in 10.5 ounce cans and is marked with lot code 52104098, and a "best before" date code of 40910 (April 9, 2010) that can be found on the bottom of the can. Consumers are urged to return the product to the store where it was purchased for a full refund.

Consumers with questions may contact Bay Valley Foods Consumer Response Department at 1-800-983-0823.