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Showing posts with label cookies. Show all posts

Friday, October 23, 2009

Unilever Issues Allergy Alert on Wheat in a Limited Number of Tubs of Breyers® Ice Cream

Unilever United States, Inc., of Englewood Cliffs, NJ, in cooperation with the U.S. Food and Drug Administration (FDA), is voluntarily recalling a limited number of tubs of Breyers® ice cream because it was mispackaged and may contain undeclared wheat. People who have an allergy or severe sensitivity to wheat run the risk of allergic reaction if they consume this product.

On a limited number of tubs, the lid describes the product as "Breyers® All Natural Cookies & Cream" ice cream, and the tub portion of the package describes the product as "Breyers® All Natural Mint Chocolate Chip" ice cream. The product inside of the tub is "All Natural Cookies & Cream." The ingredient statement on the tub does not declare wheat, which is an ingredient of the Cookies & Cream product.

The mispackaged ice cream product was distributed in Alabama, Arizona, Delaware, Florida, Georgia, Maryland, New Jersey, New York, Ohio, Pennsylvania, Puerto Rico, South Carolina, Tennessee, Trinidad and Virginia through retail stores in these locations and adjoining areas. The affected product is being recalled from consumers and retailer store shelves, back rooms and warehouses.

The affected mispackaged product was distributed in 1.5-quart (1.41L) paperboard tubs marked with UPC # 077567254245 located on the side of the tub and in combination with "Best If Used By" dates of FEB1711GH, FEB1811GH and FEB1911GH located on the bottom of the tub.

The allergy alert and recall relates only to the above mentioned mispackaged Breyers® ice cream. No other Breyers® ice cream products are affected.

No adverse reactions have been reported to date. In addition to working in cooperation with the FDA, the company is also issuing an alert through the Food Allergy & Anaphylaxis Network.

The recall was initiated after the company received a few consumer complaints about the mispackaged product. It was determined that product containing wheat was distributed in packaging that did not reveal the presence of wheat in the ingredient list on the tub.

Consumers who have purchased the mispackaged Breyers® ice cream with UPC # 077567254245 and in combination with "Best If Used By" dates of FEB1711GH, FEB1811GH and FEB1911GH are urged to discard it immediately and contact the company at 1-877-270-7402 for a full refund. For consumers outside the United States, please send an email to comments.breyers@unilever.com for a full refund.

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Wednesday, April 22, 2009

Stop & Shop Removes Simply Enjoy Brand Cookies

Following notification from its manufacturer, The Stop & Shop Supermarket Company today removed from stores Simply Enjoy Pina Colada White Chocolate Gourmet Cookies. The product contains pecans, an undeclared allergen.

The products has UPC# 6 8826705538 and comes in a 7 oz. package.

Stop & Shop has not received any reports of illness or injuries associates with the consumption of this product.

Customers who have purchased the product should discard any unused portions or bring their purchase receipt to any Stop & Shop supermarket for a full refund. Customers looking for additional information are encouraged to call Stop & Shop’s corporate brands consumer line at 1-877-846-9949, Monday through Friday from 9am – 4pm.

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Friday, February 6, 2009

Arico Natural Foods Company Announces US and Canadian Recall of Arico Peanut Butter Cookies and Cookie Bars Because of Possible Health Risk

Beaverton, Oregon based Arico Natural Foods Company announced today a voluntary recall of Arico Peanut Butter Cookies and Cookie Bars as a precautionary measure due to yesterday’s expanded recall of peanut ingredients from Peanut Corporation of America’s Blakely, Georgia facility, which is the subject of an FDA investigation concerning the recent Salmonella outbreak.

Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.

The recalled cookies contain peanut butter supplied by Peanut Corporation of America. No known illnesses have been reported to date in connection with Arico Peanut Butter Cookies and Cookie Bars products. Arico Natural Foods Company immediately informed FDA of its actions and is fully cooperating with the Agency. Arico products are sold at health food and grocery stores throughout US and Canada. Included in the recall are:

* Arico Peanut Butter Cookies (4.76 oz stand-up pouch with UPC 1 82363 00022 1)
o Sell-by dates of “080309” and “100509”
o Date code is printed on the top, front, left of each pouch OR on the case label as 08/03/09 and 10/05/09

* Arico Peanut Butter Cookie Bars (1.4 oz with UPC 1 82363 00006 1)
o Sell-by date of AUG0409; M03098
o Date code is printed on the middle, back of individual bar wrapper OR on the case label as 08/04/09

No other Arico Natural Foods cookies or other product lines are included in the recall.

Arico Natural Foods Company made a one-time purchase of organic peanut butter from Peanut Corporation of America that is affected by yesterday expanded recall announcement to include all products produced since January 1, 2007. No other Arico products use raw ingredients from Peanut Corporation of America.

The safety and quality of Arico products are of utmost importance. Arico is destroying any remaining supply of products received from Peanut Corporation of America and has discontinued using them as a supplier. Consumers who have purchased any of the affected peanut butter cookies are advised not to consume these items and may return the items to the store they were purchased from. Consumers with additional questions on the recall may contact our Customer Service at 866-98-ARICO (27426) ext. 21 or contact us online (info@aricofoods.com).

Wednesday, February 4, 2009

Bear Stewart Corporation Announces Recall of Bear’s Peanut Butter and Vegan Peanut Butter Cookies in All Sizes

Chicago, IL based Bear Stewart Corporation announces a voluntary recall of Bear’s Peanut Butter Cookies and Bear’s Vegan Peanut Butter Cookies as a precautionary measure due to the extended recall of Peanut Corporation of America’s Blakely, Georgia facility, which is the subject of an FDA investigation concerning the recent Salmonella outbreak.

The recalled cookies may contain peanut butter and peanuts supplied by Peanut Corporation of America. There are no reported illnesses associated with these peanut butter cookies, which were sold at bakeries, restaurants, grocery stores and foodservice facilities nationwide. Included in the recall are:

* 9740 Peanut Butter Cookie Batter 18 lbs pail (UPC 68501 09740)
* 8741 Preformed Peanut Butter Cookies 1.0oz/216ct (UPC 06850 18741)
* 9741 Preformed Peanut Butter Cookies 1.5oz/216ct (UPC 68501 09741)
* 9742 Preformed Peanut Butter Cookies 2.5oz/144ct (UPC 68501 09742)
* 9540 Preformed Peanut Butter Cookies 2.5oz/144ct (UPC 68501 09540)
* 9743 Preformed Peanut Butter Cookies 3.5oz/90ct (UPC 68501 09743)
* 9773 Preformed Vegan Peanut Butter Cookies 3.5oz/90ct (UPC 68501 09773)

Recalled dates are: January 1, 2007 thru December 4, 2008.

No other Bear Stewart Cookies are included in the recall.

Salmonella is an organism which can cause serious and sometimes fatal infections in young children, the frail or elderly, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis. For more information on Salmonella, please visit the Centers for Disease Control and Prevention’s Website at www.cdc.gov (or call 1-800-232-4636). For a list of various company recalls and for more information on the FDA’s ongoing investigation, please visit the FDA’s website at www.fda.gov.

The safety and quality of Bear Stewart’s products are of highest importance to us. As a result, Bear Stewart has discontinued using Peanut Corporation of America and Parnell’s Pride as suppliers. Customers who have purchased any of the affected peanut butter cookies within the dates mentioned above are advised to not consume these items and may return the items to Bear Stewart Chicago, IL. Customers with additional questions on the recall may contact Jason Brooks at (773) 276-0400 as of February 3, 2009. We apologize for any inconvenience this precautionary recall may cause.

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Saturday, January 24, 2009

Trader Joe’s Announces Voluntary Recall of Three Trader Joe’s Peanut Butter Products Due to Possible Health Risk

Trader Joe’s Announces Voluntary Recall of Trader Joe’s Peanut Butter Chewy Coated & Drizzled Granola Bars, Nutty Chocolate Chewy Coated & Drizzled Granola Bars and Sutter’s Formula Cookies Due to Possible Health Risk

Trader Joe’s today issued a voluntary recall for three private label products: Peanut Butter Chewy Coated & Drizzled Granola Bars, 7.4-ounce (UPC 88713), Nutty Chocolate Chewy Coated & Drizzled Granola Bars 7.4-ounce (UPC 88721) and Sutter’s Formula Cookies, 16-ounce (SKU 00176) because the products contain peanut butter that was manufactured by Peanut Corporation of America (PCA), which is the focus of an ongoing Salmonella investigation.

Salmonella is an organism that can cause serious and sometimes fatal infections in young children, frail and elderly people and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis. For more information on salmonella, please visit the Centers for Disease Control and Prevention web-site at www.cdc.gov.

As a precaution, in advance of this recall, Trader Joe’s removed all three items from store shelves. Both Chewy Coated & Drizzled Granola Bars were supplied by Lovin Oven, LLC and the Sutter’s Formula Cookies were produced by WendySue & Tobey's Bakery.

The affected Sutter’s Formula Cookies were sold only in Trader Joe’s stores located in Southern California, Arizona, New Mexico and Nevada.

The Peanut Butter Chewy Coated & Drizzled Granola Bars and Nutty Chocolate Chewy Coated & Drizzled Granola Bars were sold at Trader Joe’s stores nationwide.

At this time, there have been no confirmed cases of illnesses or adverse affects affiliated with these products.

At Trader Joe’s we take the safety of our customers and the integrity of our products very seriously. Customers who have purchased any of these items (any date code) are urged to return them to any Trader Joe’s for a full refund. Customers with questions may contact Trader Joe’s Customer Service at (626) 599-3817.

Brent and Sam’s Announces a Nationwide Recall of One Variety of Sam’s Choice Brand Cookies

North Little Rock-based Brent and Sam’s announced today a voluntary recall of one flavor of Sam’s Choice Cookies as a precautionary measure due to the recall expansion by Peanut Corporation of America’s Blakely, Georgia facility, which is the subject of an FDA investigation concerning the recent salmonella outbreak.

The recalled Sam’s Choice cookie item contains peanut butter supplied by Peanut Corporation of America. There are no reported illnesses associated with this cookie item, which was sold at Wal Mart stores nationwide. Included in the recall is:

Sam’s Choice Brand Milk Chocolate Peanut Butter Cookies, codes: A517Jan09, A5Jan242009

Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail, or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting, and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more servere illnesses such as arterial infections (i.e. infected aneurysms), endocarditis and arthritis.

Consumers are advised not to consume this item and may return the item to Wal Mart for a refund or they may call Wal Mart Customer Relations at 1-800-925-6278.

This item was discontinued by Wal Mart in August 2008. This recall is being undertaken in an abundance of caution. The safety and quality of Brent and Sam’s products are of utmost importance to the company. As a result, Brent and Sam’s is destroying its remaining supply of product received from Peanut Corp. of America and has discontinued using them as a supplier.

Consumers with additional questions on the recall may contact Phil Brooks at 704-554-5548.

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Brent and Sam’s Announces Nation Wide Recall of Two Varieties of Archer Farms Brand Cookies

North Little Rock-based Brent and Sam's announced today a voluntary recall of two flavors of Archer Farms cookies as a precautionary measure due to the recall expansion of Peanut Corporation of America's Blakely, Georgia facility, which is the subject of an FDA investigation concerning the recent salmonella outbreak.

The recalled Archer Farms cookie items contain peanut butter supplied by Peanut Corporation of America. There are no reported illnesses associated with these cookie items, which are sold at Target and Super Target stores nationwide. Included in the recall are:

Archer Farms Brand Milk Chocolate Monster Chewy Soft Baked Cookies
8.6oz, UPC 85239 09156
Recalled date codes include: 26Jan2009A, 31Jan2009A, 09Feb2009B, 09Feb2009A, 14Feb2009B2, 17Feb2009B2, 08Mar2009B2, 15Mar2009B2, 21Mar2009A2, 12Apr2009A2, 21Apr2009A2, 16May2009B2, 23May2009A2, 31May2009B2

Archer Farms Brand Double peanut Butter Chewy Soft Baked Cookies
8.6oz, UPC code 85239 09811
Recalled date codes include: 01Feb2009, 07Feb2009A, 14Feb2009B2, 17Feb2009B2, 16Mar2009A2, 22Mar2009A2, 12Apr2009A2, Apr 18 2009, 06May2009B2, 19May2009B2, 25May2009A2, 02Jun2009A2, 13Jun2009B2

No other Archer Farms cookie items are included in the recall.

Salmonella is an organism which can cause serious and sometimes fatal infections in young children, fail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.

Consumers are advised not to consume these items and may return the items to Target for a refund or they may call target Guest Relations at 1-800-316-6151.

The safety and quality of Brent and Sam's products are of utmost importance to the company. As a result, Brent and Sam's is destroying its remaining supply of product received from Peanut Corp. of America and has discontinued using them as a supplier.

Consumers with additional questions on the recall may contact Phil Brooks at
704-554-5548.

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Monday, January 19, 2009

Ralcorp Frozen Bakery Products Recalls Wal-Mart Bakery Brand Peanut Butter Cookies Because Of Possible Health Risk

Ralcorp Frozen Bakery Products, Inc. announced that it has taken the precautionary measure of voluntarily recalling all Wal-Mart Bakery brands of PEANUT BUTTER COOKIES, PEANUT BUTTER NO-BAKE COOKIES and PEANUT BUTTER FUDGE NO-BAKE COOKIES because they have the potential to be contaminated with Salmonella. The cookies contain peanut butter supplied by Peanut Corporation of America which is the subject of an FDA investigation concerning recent Salmonella outbreaks. No illnesses have been reported in connection with the recalled cookies and no other type of Wal-Mart Bakery brand cookies are being recalled.

The recalled peanut butter cookies are distributed nationally under the Wal-Mart Bakery cookies brand. The recalled Wal-Mart Bakery no-bake peanut butter cookies and no-bake fudge peanut butter cookies were distributed nationally with the exception of the following states: Wisconsin, Michigan, Minnesota, Illinois, Indiana, Ohio, Pennsylvania, Delaware, New Jersey, New York, Rhode Island, Connecticut, Massachusetts, Vermont, New Hamshire and Maine. The cookies are sold in the in-store bakery sections of only Wal-Mart stores and have a code date of 9200 or less.


Product Description and SKU (Number on bottom used to scan at checkout)

WalMart Bakery Peanut Butter Cookie, 12 Count Clear Plastic Container
70897161809

WalMart Bakery Harvest Peanut Butter Fudge No-Bake,9 Count Clear Plastic Container
70897190990

WalMart Bakery Peanut Butter Fudge No-Bake, 9 Count Clear Plastic Container
70897190954

WalMart Bakery Peanut Butter Fudge No-Bake, 12 Count Clear Plastic Container
70897161843

Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis. For more information on Salmonella, please visit the Centers for Disease Control and Prevention’s Website at http://www.cdc.gov.

The FDA and other regulatory agencies have indicated that Peanut Corporation of America (PCA) is the focus of their investigation concerning a recent Salmonella outbreak thought to be caused by tainted peanut butter. PCA supplied the Company with peanut butter it used in the recalled cookies. The Company has been informed that the FDA continues its investigation as to what caused the problem with peanut butter supplied by PCA.

Consumers who have purchased any products covered by this recall are urged to return them to the store of purchase for a full refund. Consumers with questions or concerns about the recall may call the 24-hour toll-free hotline at 1-888-421-4699. Consumers with questions or concerns about their health should contact their doctor.

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Ralcorp Frozen Bakery Products Recalls Food Lion Bake Shop Peanut Butter Cookies Nationwide Because Of Possible Health Risk

Ralcorp Frozen Bakery Products, Inc. announced that it has taken the precautionary measure of voluntarily recalling its Food Lion Bake Shop brand PEANUT BUTTER COOKIES because the cookies have the potential to be contaminated with Salmonella. The recalled cookies contain peanut butter supplied by Peanut Corporation of America which is the subject of an investigation concerning recent Salmonella outbreaks. No illnesses have been reported in connection with the recalled cookies. No other type of Food Lion brand cookies are being recalled.

The recalled peanut butter cookies are distributed nationally under the Food Lion cookie brand Bake Shop. The Bake Shop peanut butter cookies are sold in 12 count clear plastic clamshell containers in the in-store bakery sections of Food Lion grocery stores. The products will have a lot code of 9200 or less.

Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis. For more information on Salmonella, please visit the Centers for Disease Control and Prevention’s Website at http://www.cdc.gov.
The FDA and other regulatory agencies have indicated that Peanut Corporation of America (PCA) is the focus of their investigation concerning a recent Salmonella outbreak thought to be caused by tainted peanut butter. PCA supplied Ralcorp Frozen Bakery Products with the peanut butter it used in the recalled cookies, prompting the voluntary recall.

Consumers who have purchased any products covered by this recall are urged to return them to the place of purchase for a full refund. Consumers with questions or concerns about the recall may call the toll-free hotline at 1-888-421-4699. Consumers with questions or concerns about their health should contact their doctor.

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